Jul 14 2026
RestaurantsRiver & PostCobb Salad Recipe

Cobb Salad Recipe

Inspired by River & Post
Time30m
Serves4

Grilled Chicken, Heirloom Tomatoes, White Cheddar, Bacon, Roasted Corn, Lardons

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Ingredients

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Cobb Salad Ingredients

Method

Cobb Salad Directions

  1. 1

    Prepare the Chicken

    Grill the chicken breast until fully cooked, about 6-7 minutes per side. Let it rest for 5 minutes before slicing into bite-sized pieces.

  2. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon lardons until crispy. Remove from skillet and drain on paper towels.

  3. 3

    Prepare the Vegetables

    Chop the heirloom tomatoes, dice the avocado, and slice the romaine lettuce into bite-sized pieces.

  4. 4

    Combine Ingredients

    In a large salad bowl, combine the grilled chicken, chopped heirloom tomatoes, diced avocado, crumbled white cheddar cheese, roasted corn, and crispy bacon.

  5. 5

    Make the Dressing

    In a small bowl, whisk together the red wine vinegar, olive oil, salt, and black pepper until well combined.

  6. 6

    Assemble the Salad

    Drizzle the dressing over the salad mixture and toss gently to combine. Serve immediately.

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