中式坚果沙拉 Chinese Style Nut Salad Recipe
Make 中式坚果沙拉 Chinese Style Nut Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Nut Mixture
Dressing
Method
Preparation
- 1
Prepare the Salad Base
Wash the mixed salad greens thoroughly and dry them using a salad spinner or paper towels. Cut the cucumber and red bell pepper into bite-sized pieces.
- 2
Prepare the Nut Mixture
In a dry skillet over medium heat, toast the almonds, cashews, and walnuts for about 5-7 minutes, stirring constantly until they are golden and fragrant. Remove from heat and let them cool. Add sesame seeds to the nut mixture.
Dressing
- 3
Make the Dressing
In a small bowl, whisk together the soy sauce, sesame oil, rice vinegar, honey, grated ginger, and minced garlic until well combined.
Assembly
- 4
Combine Salad Ingredients
In a large bowl, combine the salad greens, cucumber, red bell pepper, and the toasted nut mixture. Drizzle the dressing over the salad and toss gently to combine.
- 5
Serve
Serve the salad immediately, garnished with extra sesame seeds if desired.