番茄鸡翅煲 Chicken Wings In Tomato Soup Pot Recipe
Make 番茄鸡翅煲 Chicken Wings In Tomato Soup Pot Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasonings and Sauces
Garnishing
Method
Preparation
- 1
Prepare the Chicken Wings
Rinse the chicken wings under cold water and pat dry with paper towels. Trim excess fat if necessary.
- 2
Cooking
- 3
- 4
Brown the Chicken Wings
Increase the heat to medium-high and add the chicken wings to the pot. Cook for about 5-7 minutes, turning occasionally, until the wings are browned on all sides.
- 5
- 6
Simmer the Dish
Pour in the water and bring the mixture to a boil. Once boiling, reduce the heat to low, cover, and let it simmer for 30-40 minutes, or until the chicken wings are tender and cooked through.
Serving
- 7
Garnish and Serve
Once the chicken wings are cooked, taste and adjust seasoning if necessary. Serve hot in bowls, garnished with fresh parsley or basil and chili flakes if desired.