黑椒培根牛柳 Black Pepper Bacon With Beef Recipe
Make 黑椒培根牛柳 Black Pepper Bacon With Beef Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meat
Vegetables
Seasonings
Method
Preparation
- 1
Prepare the Ingredients
Slice the beef tenderloin into thin strips, about 1/2 inch thick. Cut the bacon into small pieces. Dice the bell peppers and onion into bite-sized chunks.
Cooking
- 2
Sear the Bacon
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the bacon pieces and cook until crispy. Remove the bacon and set aside, leaving the bacon fat in the skillet.
- 3
Cook the Beef
In the same skillet with the bacon fat, add another tablespoon of olive oil if needed. Add the sliced beef, season with salt and black pepper, and stir-fry for about 3-4 minutes until browned and cooked through. Remove the beef and set aside.
- 4
- 5