Stacked Reuben Recipe
House Corned Beef, Gruyere, 2 Minute Cabbage, Russian Dressing
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Ingredients
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Ingredients for Stacked Reuben
Method
Directions for Stacked Reuben
- 1
Prepare the 2 Minute Cabbage
In a large bowl, combine the shredded cabbage and carrots. Add vinegar, sugar, salt, and pepper. Toss well to combine and let sit for 2 minutes.
- 2
Assemble the Sandwich
On a slice of rye bread, layer corned beef, a generous amount of sauerkraut, Gruyere cheese, and a drizzle of Russian dressing. Top with another slice of rye bread.
- 3
- 4
Serve
Remove the sandwich from the skillet, cut in half, and serve with the prepared 2 Minute Cabbage on the side.
