Pizza Slice W/ Choice Of Topping Recipe
All items served w/ choice of apple sauce, fries, broccoli or side salad, accompanied w/ a soft drink and ice cream
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Dough
Pizza Toppings
Sides
Method
Pizza Dough Preparation
- 1
Activate Yeast
In a small bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy.
- 2
Mix Ingredients
In a large mixing bowl, combine flour and salt. Create a well in the center and add the yeast mixture and olive oil.
- 3
Knead Dough
Mix until a dough forms. Knead on a floured surface for about 5-7 minutes until smooth and elastic.
- 4
Pizza Assembly
- 5
Preheat Oven
Preheat your oven to 475°F (245°C).
- 6
Roll Out Dough
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness.
- 7
Add Sauce and Toppings
Spread tomato sauce evenly over the rolled dough. Sprinkle shredded mozzarella cheese and add your choice of toppings.
- 8
Bake Pizza
Transfer the pizza to a preheated baking sheet or pizza stone. Bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 9
Slice and Serve
Remove the pizza from the oven, let it cool for a few minutes, then slice it into wedges and serve with your choice of sides.
Serving
- 10
Prepare Sides
While the pizza is baking, prepare your sides by portioning out apple sauce, fries, steamed broccoli, or mixed greens for the salad.
- 11
Set Table
Set the table with soft drink cans and ice cream scoops ready for serving.

