Sambuca Trevi Recipe
Make Sambuca Trevi Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Prepare the Espresso
Brew a shot of fresh espresso using an espresso machine or stovetop espresso maker. Ensure the espresso is hot and freshly made.
- 2
Mix the Base Ingredients
In a cocktail shaker, combine 2 oz of Sambuca, 1 oz of freshly brewed espresso, and 1 tsp of simple syrup. Fill the shaker with ice.
- 3
Shake the Mixture
Secure the lid of the shaker and shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled glass, preferably a martini glass or a small coupe glass.
Garnishing
- 5
Add Whipped Cream
Carefully spoon 2 tablespoons of whipped cream on top of the drink for a creamy finish.
- 6
Garnish with Coffee Beans
Place 3 coffee beans on top of the whipped cream for garnish.