Silk Road Spicy Chai Latte Recipe
Make Silk Road Spicy Chai Latte Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chai Latte Base
Method
Chai Latte Preparation
- 1
Boil Water
In a medium saucepan, bring 2 cups of water to a boil over medium-high heat.
- 2
Add Spices
Once the water is boiling, add the black tea leaves, ground ginger, ground cinnamon, ground cardamom, ground cloves, and whole black peppercorns. Stir well.
- 3
Simmer
Reduce the heat to low and let the mixture simmer for about 10 minutes to allow the flavors to meld.
- 4
- 5
- 6
Add Vanilla
Remove from heat and stir in 1 teaspoon of vanilla extract for added flavor.
- 7
Strain and Serve
Strain the chai latte through a fine mesh sieve into mugs, discarding the solids. Serve hot.