Smoking S'mores Recipe
vanilla bean ice cream, chocolate mousse, homemade fluff, graham crumble
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Graham Crumble
In a mixing bowl, combine graham cracker crumbs, cocoa powder, sugar, melted butter, and a pinch of salt. Mix until the crumbs are evenly coated with butter. Spread the mixture on a baking sheet and toast in an oven at 350°F (175°C) for 5-7 minutes until golden brown. Let it cool.
- 2
Layer the Ingredients
In individual serving glasses or bowls, start with a layer of chocolate mousse at the bottom, followed by a layer of homemade fluff, then add a scoop of vanilla bean ice cream.
- 3
Add the Graham Crumble
Sprinkle the toasted graham crumble on top of the ice cream layer. Repeat the layers if you have enough ingredients.
- 4
Serve
Serve immediately for the best texture, or chill for a few minutes to allow flavors to meld.