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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Calabrian Butter
In a small saucepan, melt the unsalted butter over low heat. Once melted, stir in the Calabrian chili paste, minced garlic, fresh lemon juice, chopped parsley, salt, and black pepper. Allow the mixture to cook for about 2-3 minutes, stirring occasionally. Remove from heat and set aside.
- 2
Prep the Prawns
Rinse the colossal prawns under cold water and pat them dry with paper towels. Season them with salt and black pepper.
- 3
Grill the Prawns
Preheat a grill or grill pan over medium-high heat. Once hot, place the prawns on the grill. Cook for about 2-3 minutes on one side, then flip and cook for another 2-3 minutes or until they are opaque and cooked through.
- 4
- 5