Mixed Green Salad Recipe
Indulge in our vibrant Mixed Green Salad, a fresh medley of crisp, hand-picked greens tossed with seasonal vegetables and drizzled with a zesty vinaigrette. Each bite bursts with flavor, making it the perfect light and refreshing start to your meal.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
In a large bowl, combine the mixed greens, halved cherry tomatoes, sliced cucumber, thinly sliced red onion, and grated carrot.
- 2
Add the Cheese
Sprinkle the crumbled feta cheese over the top of the salad.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
- 4
Combine Everything
Drizzle the dressing over the salad and toss gently to combine all ingredients thoroughly.
- 5
Serve
Serve immediately as a refreshing side dish or a light meal.
