shrimp and lobster wontons recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsPrime: An American Kitchen & BarShrimp And Lobster Wontons Recipe

Shrimp And Lobster Wontons Recipe

Time30m
Serves4

pan seared, hoisin glaze, miso mustard

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Ingredients

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Wontons

Method

Wontons Preparation

  1. 1

    Prepare the Filling

    In a bowl, combine the shrimp, lobster meat, green onions, garlic, ginger, soy sauce, and sesame oil. Mix well until all ingredients are fully incorporated.

  2. 2

    Assemble the Wontons

    Place a wonton wrapper on a clean surface. Spoon about 1 tablespoon of the filling into the center of the wrapper. Moisten the edges with water, fold the wrapper over to form a triangle, and press to seal. Repeat with remaining wrappers and filling.

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