Jun 09 2026
RestaurantsPortaGarlic Bread Recipe

Garlic Bread Recipe

Inspired by Porta
Time20m
Serves4

Toasted bread with garlic and herbs.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Garlic Bread Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Garlic Butter

    In a mixing bowl, combine softened unsalted butter, minced garlic, chopped fresh parsley, dried oregano, salt, and black pepper. Mix well until all ingredients are thoroughly combined.

  2. 2

    Prepare the Bread

    Slice the baguette or Italian bread in half lengthwise. Spread the garlic butter mixture generously over the cut sides of the bread.

  3. 3

    Toast the Bread

    Preheat your oven to 400°F (200°C). Place the prepared bread halves on a baking sheet, cut side up, and bake in the preheated oven for about 10-12 minutes or until the edges are golden and crispy.

  4. 4

    Serve

    Remove the garlic bread from the oven, let it cool slightly, then slice into pieces and serve warm.

More from Porta