Tide recipe served on a plate, by Pekin the Chef
Aug 04 2026
RestaurantsPlaya BowlsTide Recipe

Tide Recipe

Inspired by Playa Bowls
Time15m
Serves2

Banana blend (contains banana, honey, and almond milk) topped with blueberry flax granola, pineapple, mango, kiwi, goji berries, bee pollen, and honey

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Ingredients

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Smoothie Base

Method

Preparation

  1. 1

    Blend the Base

    In a blender, combine the bananas, honey, and almond milk. Blend until smooth and creamy.

  2. 2

    Prepare Toppings

    While the smoothie is blending, chop the pineapple, mango, and kiwi into bite-sized pieces.

  3. 3

    Assemble the Smoothie Bowl

    Pour the banana blend into a bowl. Top with blueberry flax granola, pineapple, mango, kiwi, goji berries, bee pollen, and an extra drizzle of honey.

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