Name: Playa Bowls Cacao Nibs Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Chocolate
Ingredients: 2 cups Raw cacao beans; 0.25 cups Coconut sugar (optional); 0.5 tsp Sea salt (optional)

All of the traditional flavors associated with Bananas Foster in the form of spirits, with a chocolate sugar rim.

BANANAS FOSTER

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Indulge in the rich, crunchy delight of our Cacao Nibs, made from premium cocoa beans that have been roasted to perfection. Each nib bursts with intense chocolate flavor, offering a delightful contrast of bitter and sweet. Perfect as a snack or a topping for your favorite desserts, these nibs are not only delicious but also packed with antioxidants. Elevate your culinary creations with the irresistible taste of pure cacao!

Preheat your oven to 350°F (175°C). Spread the raw cacao beans on a baking sheet in a single layer.

Roasting the Cacao Beans

Roast the cacao beans in the preheated oven for about 15-20 minutes, stirring halfway through to ensure even roasting. Keep an eye on them to prevent burning.

Roast

Once roasted, remove the beans from the oven and let them cool for a few minutes.

Cooling

After cooling, place the roasted beans in a clean kitchen towel and gently crack them open to separate the nibs from the shells. Discard the shells.

Cracking and Winnowing

If desired, mix in coconut sugar and sea salt to taste.

Mixing (Optional)

Store the cacao nibs in an airtight container in a cool, dry place.

Storing

Raw cacao beans

Coconut sugar (optional)

Sea salt (optional)

Cacao Nibs

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Make Cacao Nibs Recipe in just 30m. Indulge in the rich, crunchy delight of our Cacao Nibs, made from premium cocoa beans that have been roasted to perfection. Each nib bursts with intense chocolate flavor, offering a delightful contrast of bitter and sweet. Perfect as a snack or a topping for your favorite desserts, these nibs are not only delicious but also packed with antioxidants. Elevate your culinary creations with the irresistible taste of pure cacao!

Cacao Nibs Recipe

Ingredients