Pitcher Recipe
Make Pitcher Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Optional Flavorings
Method
Preparation
- 1
Make the Lemon Base
In a large pitcher, combine the fresh lemon juice and granulated sugar. Stir well until the sugar is completely dissolved.
- 2
Add Water
Pour in the 8 cups of water gradually, stirring continuously to mix the ingredients thoroughly.
- 3
Add Mint and Lemon Slices
Add the fresh mint leaves and lemon slices to the mixture in the pitcher. Stir gently to distribute evenly.
Serving
- 4
Optional Additions
If you are using optional flavorings, add the sliced strawberries and ice cubes to the pitcher at this stage. For a fizzy touch, you can replace some or all of the water with sparkling water.
- 5
Chill and Serve
Refrigerate the pitcher for at least 30 minutes to allow the flavors to meld. Serve over ice in glasses, garnished with additional mint leaves or lemon slices if desired.
