King Crab Legs Recipe
Make King Crab Legs Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
- 1
Thaw the Crab Legs
If using frozen king crab legs, thaw them in the refrigerator overnight or submerge them in cold water for about 30 minutes.
- 2
Prepare the Cooking Water
In a large pot, add 8 cups of water and 1 teaspoon of salt. Bring the water to a boil over high heat.
Cooking
- 3
Boil the Crab Legs
Once the water is boiling, add the king crab legs and 2 tablespoons of Old Bay seasoning. Reduce heat to medium and cover the pot. Boil for 5-7 minutes until the crab legs are heated through.
- 4
Prepare the Butter Sauce
While the crab legs are boiling, melt 1 cup of butter in a small saucepan over low heat. Add 4 minced garlic cloves and cook until fragrant, about 2 minutes. Squeeze the juice of 1 lemon into the butter sauce and stir to combine.
