Glenfiddich Recipe
Recipe information
Make Glenfiddich in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Base Ingredients
Garnish Ingredients
Preparation
1. Step 1: Gather Ingredients
Collect all the ingredients needed for the Glenfiddich cocktail, including Glenfiddich Single Malt Scotch Whisky, fresh lemon juice, simple syrup, lemon twist, and Angostura bitters.
2. Step 2: Prepare the Glass
Choose a chilled cocktail glass or an old-fashioned glass. If desired, you can chill the glass by filling it with ice water while you prepare the drink.
3. Step 3: Mix the Ingredients
In a cocktail shaker, combine 2 oz of Glenfiddich Single Malt Scotch Whisky, 0.5 oz of fresh lemon juice, and 0.5 oz of simple syrup. Fill the shaker with ice and secure the lid.
4. Step 4: Shake the Cocktail
Shake the cocktail shaker vigorously for about 15-20 seconds to ensure that all ingredients are well combined and chilled.
5. Step 5: Strain into Glass
Remove the ice water from your glass (if you used it to chill) and strain the cocktail mixture into the prepared glass.
6. Step 6: Add Bitters
Add 2 dashes of Angostura bitters on top of the drink for added complexity and flavor.
7. Step 7: Garnish
Garnish the cocktail with a lemon twist. Twist the lemon peel over the drink to release the oils before placing it in the glass.
8. Step 8: Serve
Serve the Glenfiddich cocktail immediately and enjoy responsibly.
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