Jun 08 2026
Malt Fuji Recipe
Inspired by PiDGiN Restaurant
Time10m
Serves1
Nikka days, calvados, apple honey cordial, mt fuji bitters
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Mix the Ingredients
In a cocktail shaker filled with ice, combine Nikka whisky, Calvados, and apple honey cordial. Add Mt Fuji bitters.
- 2
Shake
Shake well until the mixture is chilled.
- 3
Strain
Strain the mixture into a chilled rocks glass filled with fresh ice.
- 4
Garnish
Garnish with an apple slice and a cinnamon stick.
