Jul 14 2026
RestaurantsPerseidFrench Toast Recipe

French Toast Recipe

Inspired by Perseid
Time20m
Serves2

Thick slices of brioche dipped in egg batter and served with maple syrup.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Make the Egg Mixture

    In a large mixing bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until well combined.

  2. 2

    Prepare the Skillet

    Heat a skillet or griddle over medium heat and add the butter, letting it melt and coat the surface.

Cooking

  1. 3

    Dip the Brioche

    Take each slice of brioche bread and dip it into the egg mixture, ensuring both sides are well-coated, but not soaked.

  2. 4

    Cook the Brioche

    Place the dipped brioche slices onto the skillet. Cook for about 2-3 minutes on each side, or until golden brown and cooked through.

Serving

  1. 5

    Plate and Serve

    Once cooked, remove the French toast from the skillet and place onto plates. Drizzle with maple syrup to taste before serving.

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