Soup Du Jour Recipe
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Ingredients
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Soup Ingredients
Method
Soup Preparation
- 1
- 2
Add Garlic
Stir in the minced garlic and sauté for an additional 1-2 minutes until fragrant.
- 3
Combine Ingredients
Pour in the vegetable broth and crushed tomatoes. Add bay leaves, thyme, salt, and pepper.
- 4
Simmer the Soup
Bring the soup to a boil, then reduce the heat to low. Cover and let it simmer for about 20-25 minutes to allow the flavors to meld.
- 5
Finish and Serve
Remove the bay leaves. Taste and adjust seasoning if necessary. Stir in the chopped fresh parsley just before serving.