Recipe information
A delicious burger made to perfection.
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Ingredients
Burger Ingredients
Preparation
Cooking Instructions
1. Prepare the Patties
In a mixing bowl, combine the ground beef, salt, and black pepper. Mix until evenly combined. Form the mixture into two equal patties.
2. Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.
3. Prepare the Buns
While the patties are cooking, lightly toast the burger buns on the grill or in a toaster until golden brown.
4. Assemble the Burger
On the bottom half of each bun, layer the lettuce, cooked patty with melted cheese, tomato slice, onion slice, pickles, and desired condiments (ketchup and mustard). Top with the other half of the bun.
5. Serve
Serve the burgers immediately with your favorite sides.