Pineapple Basil Smash Recipe
Make Pineapple Basil Smash Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Garnish
Method
Preparation
- 1
Prepare the Pineapple
Cut the fresh pineapple into small chunks, measuring out 1 cup for the cocktail.
- 2
Muddle Ingredients
In a cocktail shaker, add the pineapple chunks and fresh basil leaves. Use a muddler or the back of a spoon to mash them together gently, releasing the juices and essential oils.
- 3
Add Sweetness and Flavor
Add honey and lime juice to the muddled pineapple and basil mixture. Stir well to combine.
- 4
Mix in Vodka
Pour the vodka into the shaker and fill it with ice cubes. Shake vigorously for about 15 seconds to chill the mixture.
- 5
Strain and Serve
Strain the mixture into a glass filled with ice cubes, leaving the solids behind.
- 6
Top with Soda Water
Gently pour soda water over the strained mixture in the glass, adding some extra fizz.
Garnishing
- 7
Add Garnish
Garnish the cocktail with a pineapple wedge and a sprig of basil for a fresh and vibrant presentation.