Buffalo Wings Recipe
Spicy buffalo wings served with ranch dressing.
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Ingredients
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Wings
Buffalo Sauce
Ranch Dressing
Method
Wings Preparation
- 1
Preheat Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Wings
In a large bowl, mix chicken wings with baking powder, salt, black pepper, garlic powder, and cayenne pepper until evenly coated.
- 3
Arrange Wings
Place the wings on a wire rack set over a baking sheet. This will allow air to circulate around the wings for even cooking.
Cooking Wings
- 4
Bake Wings
Bake in the preheated oven for 40-45 minutes, or until the wings are crispy and golden brown, flipping them halfway through.
Buffalo Sauce Preparation
- 5
Melt Butter
In a saucepan over medium heat, melt the stick of unsalted butter.
- 6
Coating Wings
- 7
Toss Wings in Sauce
When wings are done cooking, place them in a large bowl and pour the buffalo sauce over the wings. Toss until they are thoroughly coated.
Ranch Dressing Preparation
- 8
Mix Dressing Ingredients
In a medium bowl, combine mayonnaise, sour cream, buttermilk, dried dill, garlic powder, onion powder, salt, and black pepper. Whisk until smooth and well blended.
Serving
- 9
Serve Wings
Serve the buffalo wings hot with the ranch dressing on the side for dipping.