The Mantlepiece Recipe

Inspired by Park Bistro

Time10m

Serves1

bourbon, smoked maple syrup, lemon, pomegranate, laetitia

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Mix the Base Ingredients
In a cocktail shaker, add the bourbon, smoked maple syrup, fresh lemon juice, and pomegranate juice. Fill the shaker with ice.
2
Shake Well
Shake the cocktail shaker vigorously for about 15-20 seconds until well chilled.
3
Strain and Serve
Strain the mixture into a chilled glass filled with ice.
4
Top with Sparkling Wine
Carefully top the cocktail with Laetitia sparkling wine.
5
Garnish
Garnish with pomegranate seeds and a slice of lemon on the rim of the glass.