Jul 14 2026
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
1
Mix the Base Ingredients
In a cocktail shaker, combine gin, fresh lemon juice, and crème de cassis. Add ice and shake well until the mixture is chilled.
2
Strain into Glass
Strain the mixture into a chilled champagne flute or coupe glass.
3
Top with Cava
Carefully top the strained mixture with cava, pouring gently to avoid overflow.