Pineapple Mojito Recipe
Make Pineapple Mojito Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Mojito Base
Garnish
Method
Preparation
- 1
Muddle the Mint and Lime
In a sturdy glass or cocktail shaker, add the fresh mint leaves and the whole lime cut into wedges. Use a muddler or the back of a spoon to press down on the mint and lime to release their juices and essential oils.
- 2
Add Sugar
Sprinkle the granulated sugar over the muddled mint and lime. Muddle again gently to mix the sugar with the mint and lime juices.
- 3
Mix in Pineapple Juice and Rum
Pour in the pineapple juice and white rum. Stir the mixture well to combine all the ingredients.
- 4
Add Ice
Fill the glass with ice cubes to the top.
- 5
Garnishing
- 6
Garnish the Drink
Place the pineapple slices on the rim of the glass and add a sprig of mint for an aromatic touch. Serve your Pineapple Mojito immediately.