Jun 09 2026
RestaurantsPaladarMatusalem Gran Res 15yr Recipe

Matusalem Gran Res 15yr Recipe

Inspired by Paladar
Time15m
Serves1

Dominican Republic. Smooth, aged, with caramel, vanilla, and smoky undertones.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

  1. 1

    Chill the Glass

    Place your serving glass in the freezer for about 10 minutes to chill.

  2. 2

    Prepare the Ingredients

    Gather all your ingredients: Matusalem Gran Res 15yr Rum, ice cubes, caramel syrup, vanilla extract, smoked sea salt, and orange peel.

Mixing

  1. 3

    Combine Ingredients

    In a mixing glass, add the ice cubes, Matusalem Gran Res 15yr Rum, caramel syrup, and vanilla extract. Stir gently until well mixed and chilled.

  2. 4

    Serve

    Strain the mixture into the chilled glass. Add a pinch of smoked sea salt on top and garnish with a twist of orange peel.

More from Paladar