RestaurantsPaladarChef's Choice Recipe

Chef's Choice Recipe

Inspired by Paladar
Time1h
Serves4

Make Chef's Choice Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Marinate the Chicken

In a large bowl, combine olive oil, minced garlic, chopped rosemary, lemon juice, salt, and black pepper. Add the chicken breasts and coat them well. Cover and refrigerate for at least 30 minutes.

2

Prepare the Vegetables

While the chicken is marinating, wash and chop the seasonal vegetables into bite-sized pieces.

3

Preheat the Grill

Preheat your grill to medium-high heat.

4

Grill the Chicken

Remove the chicken from the marinade and place it on the grill. Cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).

5

Grill the Vegetables

While the chicken is grilling, toss the chopped vegetables in olive oil, salt, and pepper. Add them to the grill and cook for about 5-7 minutes, turning occasionally, until they are tender.

6

Serve

Once the chicken and vegetables are fully cooked, remove them from the grill. Serve the chicken alongside the grilled vegetables.

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