Bruxo X, Mezcal Recipe
Crisp, clean, with fresh citrus and peppery notes.
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Prepare the Glass
Rim the glass with salt by running a lime wedge around the rim and dipping it into salt. Set aside.
- 2
Muddle Jalapeño
In a cocktail shaker, muddle the sliced jalapeño with the agave syrup to release the flavors.
- 3
Mix the Cocktail
Add the mezcal, fresh lime juice, and fresh grapefruit juice to the shaker with the muddled jalapeño and fill it with ice.
- 4
Shake Well
Shake the cocktail vigorously for about 15-20 seconds until well chilled.
- 5
Strain and Serve
Strain the mixture into the prepared glass filled with ice.
- 6
Garnish
Garnish with a sprig of fresh cilantro for a vibrant touch.
