Sparkling Sangria Recipe
Malbec, Mas Amiel, Lambrusco, Fruits, Bitters, Champagne
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Ingredients
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Drink Ingredients
Method
Preparation Steps
- 1
Prepare the Fruits
Wash and slice the mixed fresh fruits into bite-sized pieces and set aside.
- 2
Mix the Wines
In a large pitcher, combine the Malbec, Mas Amiel, and Lambrusco. Stir gently to blend the wines.
- 3
Add the Bitters
Add five dashes of bitters to the wine mixture and stir again.
- 4
Incorporate the Fruits
Add the prepared fruits to the wine mixture and stir gently to combine. Allow the mixture to chill in the refrigerator for at least one hour.
- 5
Serve with Champagne
Just before serving, add the chilled Champagne to the pitcher and stir gently. Pour into glasses and enjoy!