salt cod xo, labneh recipe served on a plate, by Pekin the Chef
Aug 04 2026
Restaurants›OMA›Salt Cod Xo, Labneh Recipe

Salt Cod Xo, Labneh Recipe

Inspired by OMA
Time1h
Serves4

Make Salt Cod Xo, Labneh Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Salt Cod XO and Labneh

Method

Preparation Steps

  1. 1

    Prepare the Salt Cod

    Soak the salt cod in water for 24-48 hours, changing the water several times until the salt has been removed.

  2. 2

    Cook the XO Sauce

    In a pan, heat vegetable oil over medium heat. Add garlic, ginger, shallots, and red chili. Sauté until fragrant and shallots are translucent.

  3. 3

    Add the Salt Cod

    Flake the soaked salt cod and add to the pan. Cook for about 5-7 minutes until heated through.

  4. 4

    Add Flavorings

    Stir in soy sauce, lime juice, and cook for another 2 minutes. Season with salt and pepper as needed.

  5. 5

    Prepare the Labneh Spread

    In a bowl, mix labneh with olive oil, fresh herbs, and a pinch of salt.

  6. 6

    Serve

    Spread the labneh on a plate and top with the salt cod XO. Drizzle with additional olive oil if desired.

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