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Ingredients
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Bruschetta Ingredients
Method
Bruschetta Preparation
- 1
Prepare the Ingredients
Dice the fresh tomatoes and mozzarella cheese. Tear or thinly slice the fresh basil leaves.
- 2
Mix the Topping
In a bowl, combine the diced tomatoes, mozzarella, basil, olive oil, balsamic vinegar, salt, and black pepper. Mix well to combine.
- 3
Toast the Bread
Slice the baguette or Italian bread into 1/2-inch thick slices. Toast the slices in a preheated oven at 400°F (200°C) for about 5-7 minutes or until golden brown.
- 4
Assemble the Bruschetta
Top each toasted bread slice with the tomato and mozzarella mixture. Serve immediately.
