Starry Recipe
Make Starry Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Topping
Method
Base Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it is hot and ready for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; small lumps are okay.
- 5
Pour into Baking Pan
Grease a 9x13 inch baking pan. Pour the batter into the prepared pan and spread it evenly.
- 6
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 7
Cool
Remove from the oven and allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Topping Preparation
- 8
Prepare Fruit
Wash the fresh strawberries and blueberries. Slice the strawberries into halves or quarters depending on size.
- 9
- 10
Decorate
Once the cake is completely cool, drizzle the icing over the top. Arrange the strawberries and blueberries on top and sprinkle with edible glitter for a starry effect.