Large Cheeseburger Recipe
Make Large Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patties
Burger Assembly
Method
Burger Patties Preparation
- 1
Prepare the Beef Mixture
In a large bowl, combine the ground beef with salt, black pepper, garlic powder, and onion powder. Use your hands to mix until just combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the beef mixture into four equal portions and shape each portion into a patty about 1 inch thick. Make a slight indentation in the center of each patty to prevent puffing during cooking.
Cooking the Patties
- 3
- 4
Assembling the Burger
- 5
Prepare the Buns
While the patties are cooking, lightly toast the burger buns on the grill or in a toaster until golden brown.
- 6
Build the Burger
On the bottom half of each toasted bun, place a lettuce leaf followed by the cooked patty with melted cheese. Top with tomato slices, pickles, ketchup, mustard, and mayonnaise. Finally, place the top half of the bun on each burger.