Fish Platter Recipe
Make Fish Platter Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Seafood
Marinade
Garnish
Method
Preparation
- 1
Prepare the Marinade
In a medium bowl, whisk together the olive oil, lemon juice, minced garlic, salt, black pepper, and dried oregano until well combined.
- 2
Marinate the Seafood
Place the salmon fillet, shrimp, and calamari rings into a large resealable plastic bag or shallow dish. Pour the marinade over the seafood, seal the bag or cover the dish, and refrigerate for at least 30 minutes to allow flavors to meld.
Cooking
- 3
Cook the Salmon
Preheat a grill or grill pan over medium-high heat. Remove the salmon fillet from the marinade, letting excess drip off. Grill the salmon for about 5-6 minutes on each side, or until it flakes easily with a fork.
- 4
- 5
Serving
- 6
Plate the Fish Platter
Arrange the grilled salmon, shrimp, and calamari on a large serving platter. Garnish with chopped fresh parsley and serve with lemon wedges on the side.