Asian Chicken Sandwich Recipe
Crispy chicken strips topped with our in-house spicy sauce, Asian sauce, lettuce, and tomato.
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Ingredients
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Chicken Strips
Spicy Sauce
Sandwich Assembly
Method
Preparing Chicken Strips
- 1
Prep Chicken
Cut the chicken breasts into strips, approximately 1 inch wide.
- 2
- 3
Bread Chicken Strips
Coat each chicken strip in flour, then dip into the egg mixture, and finally coat with breadcrumbs.
- 4
Fry Chicken Strips
Heat oil in a deep pan over medium heat. Fry the chicken strips until golden brown and cooked through, about 4-5 minutes per side. Drain on paper towels.
Making Spicy Sauce
- 5
Mix Sauce Ingredients
In a small bowl, combine sriracha, mayonnaise, honey, and lime juice. Whisk until smooth.
Assembling the Sandwich
- 6
Prepare Buns
Lightly toast the burger buns if desired.
- 7
Layer Ingredients
Spread a generous amount of spicy sauce on the bottom half of each bun. Add lettuce, followed by two crispy chicken strips, and tomato slices.
- 8
Complete Sandwich
Top with the other half of the bun and serve immediately.