Espresso Martini Recipe
Vanilla Vodka, Espresso Liqueur, Fresh Espresso
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Ingredients
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Liquors
Coffee
Garnish
Method
Preparation
- 1
Brew the Espresso
Brew a shot of fresh espresso using your preferred method. Allow it to cool slightly while you prepare the cocktail.
- 2
Combine Ingredients
In a cocktail shaker, add 2 oz of vanilla vodka, 1 oz of espresso liqueur, and 1 oz of the brewed fresh espresso.
- 3
Shake the Mixture
Fill the shaker with ice and shake vigorously for about 15-20 seconds to chill the mixture and create a frothy texture.
- 4
Strain and Serve
Using a fine mesh strainer, pour the mixture into a chilled martini glass to avoid any ice shards.
- 5
Garnish
Garnish with three coffee beans placed on top of the cocktail for an elegant touch.