Jul 17 2026
Affogato Al Caffe Recipe
Inspired by Oliver's Restaurant
Time10m
Serves1
house made vanilla bean gelato, fresh brewed espresso, chocolate coin
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Espresso
Brew a fresh cup of espresso using your preferred method.
- 2
Scoop the Gelato
In a serving glass or bowl, add 2 scoops of vanilla bean gelato.
- 3
Pour the Espresso
Once the espresso is ready, pour it hot over the gelato.
- 4
Garnish
Top with chocolate coins for an added touch of sweetness.
- 5
Serve
Serve immediately and enjoy the delightful combination of hot and cold.

