The Bobbie® - Party Tray Recipe
A tray loaded with the greatest sandwich in America. Homemade turkey, cranberry sauce, stuffing and mayo. For large orders, please call the shop.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients including the turkey, cranberry sauce, stuffing, mayonnaise, and sourdough bread. If you are using homemade stuffing, prepare it in advance.
- 2
Slice the Bread
Take the sourdough bread and slice it into even pieces, approximately 1/2 inch thick.
- 3
Mix the Mayonnaise
In a small bowl, mix the mayonnaise until smooth. You can add a pinch of salt and pepper for extra flavor if desired.
Assembly
- 4
Layer the Ingredients
On a slice of sourdough bread, spread a generous layer of mayonnaise. Add a portion of roasted turkey breast, followed by a layer of stuffing, and then a dollop of cranberry sauce.
- 5
Top the Sandwich
Place another slice of sourdough bread on top to complete the sandwich. Press down gently to help it hold together.
- 6
Repeat the Process
Continue layering and assembling the sandwiches until all ingredients are used, making sure to have enough layers to match the desired serving size.
Serving
- 7
Garnish
If using, chop the fresh parsley and sprinkle it over the assembled sandwiches. Serve with pickles on the side.
- 8
Slice and Serve
Cut the sandwiches into halves or quarters for easier serving, and arrange them neatly on a platter.