Strawberry Greens Salad Recipe
Mixed Greens, Goat Cheese, Candied Pecans, Fresh Strawberries, Raspberry Vinaigrette
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Ingredients
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Salad Base
Toppings
Dressing
Method
Prepare the Ingredients
- 1
Wash and Prepare Mixed Greens
Rinse the mixed greens under cold water and spin dry in a salad spinner. Place them in a large salad bowl.
- 2
Slice the Strawberries
Remove the stems from the fresh strawberries and slice them into thin rounds. Set aside.
- 3
Crumble the Goat Cheese
Using your fingers or a fork, crumble the goat cheese into small pieces. Set aside.
- 4
Prepare Candied Pecans
If not already prepared, chop the candied pecans into smaller pieces for easier distribution over the salad.
Assemble the Salad
- 5
Combine Salad Ingredients
In the large bowl with mixed greens, gently add the sliced strawberries, crumbled goat cheese, and chopped candied pecans.
- 6
Dress the Salad
Drizzle the raspberry vinaigrette over the salad ingredients. Start with a small amount and add more to taste.
- 7
Toss the Salad
Using salad tongs, gently toss the salad to evenly coat the greens and toppings with the dressing.
- 8
Serve
Divide the salad into individual bowls or plates and serve immediately. Enjoy!