Jul 14 2026
RestaurantsOak Barrel TavernPina Colada Recipe

Pina Colada Recipe

Inspired by Oak Barrel Tavern
Time10m
Serves1

Creamy cocktail made with rum and coconut.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation

  1. 1

    Blend the Ingredients

    In a blender, combine the white rum, coconut cream, pineapple juice, and ice. Blend on high speed until smooth and creamy.

  2. 2

    Serve the Cocktail

    Pour the blended mixture into a chilled glass.

  3. 3

    Garnish

    Garnish with a pineapple wedge and a maraschino cherry on top.

More from Oak Barrel Tavern