Maker's Mark Recipe
Make Maker's Mark Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Chill the Glass
Start by chilling your cocktail glass. You can do this by filling it with ice water and setting it aside while you prepare the drink.
- 2
Mix the Ingredients
In a mixing glass, add 2 oz of Maker's Mark Bourbon, 1 oz of Sweet Vermouth, and 2 dashes of Angostura Bitters.
- 3
Add Ice
Fill the mixing glass with ice cubes (approximately 1 cup) to chill the mixture.
- 4
Stir
Using a bar spoon, stir the mixture for about 30 seconds until well chilled and diluted.
- 5
Strain
Remove the ice water from your chilled cocktail glass and strain the mixture into the glass.
Garnishing
- 6
Add Garnish
Garnish your cocktail with a whole Maraschino cherry dropped into the drink and an orange twist placed on the rim or floating on top.