Garlic Bread Recipe
Toasted bread topped with garlic butter
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Ingredients
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Bread
Garlic Butter
Method
Preparation
- 1
Prepare the Garlic Butter
In a mixing bowl, combine the softened unsalted butter, minced garlic cloves, finely chopped fresh parsley, salt, and black pepper. Mix well until all the ingredients are evenly incorporated.
- 2
Prepare the Bread
Slice the French baguette in half lengthwise. If desired, you can also slice it into smaller pieces for individual servings.
Cooking
- 3
- 4
Toast the Bread
Preheat your oven to 375°F (190°C). Place the prepared baguette halves on a baking sheet, cut side up. Bake in the preheated oven for about 10-12 minutes, or until the edges are golden brown and crispy.
- 5
Serve
Remove the garlic bread from the oven, let it cool for a minute, then slice into individual pieces if you haven't already. Serve warm.