Desserts Recipe
Make Desserts Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dough
Filling
Topping
Method
Dough Preparation
- 1
Mix Dry Ingredients
In a large mixing bowl, whisk together the flour, granulated sugar, baking powder, and salt until well combined.
- 2
Cream Butter and Sugar
In another bowl, beat the unsalted butter until creamy. Gradually add the sugar and continue to beat until light and fluffy.
- 3
Add Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- 4
Combine Mixtures
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
- 5
Chill Dough
Cover the dough with plastic wrap and refrigerate for at least 30 minutes.
Filling Preparation
- 6
Blend Cream Cheese
In a medium bowl, beat the cream cheese until smooth.
- 7
Add Sugar and Vanilla
Gradually add the powdered sugar and vanilla extract, mixing until well combined and creamy.
Assembly and Topping
- 8
Preheat Oven
Preheat your oven to 350°F (175°C).
- 9
Roll Out Dough
On a floured surface, roll out the chilled dough to a thickness of about 1/4 inch.
- 10
Cut and Bake
Cut the dough into desired shapes and place on a baking sheet. Bake for 10-12 minutes or until lightly golden.
- 11
Cool Cookies
Allow the cookies to cool completely on a wire rack.
- 12
Fill with Cream Cheese Mixture
Spread a generous amount of the cream cheese filling on one cookie and top with another to create a sandwich.
- 13
Add Toppings
Top the filled cookies with fresh berries and garnish with mint leaves before serving.