LYCHEE SPRITZ recipe served in a glass, by Pekin the Chef
Aug 04 2026
Restaurants›Nubo Japanese Tapas›Lychee Spritz Recipe

Lychee Spritz Recipe

Time10m
Serves1

soho lychee, gekkeikan sake, prosecco, lychee skewer

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Ingredients

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Drink Ingredients

Method

Preparation Steps

1

Prepare the Glass

Fill a wine glass or a large cocktail glass with ice cubes to chill it while preparing the drink.

2

Mix the Ingredients

In a cocktail shaker, combine the Soho Lychee Liqueur and Gekkeikan Sake. Fill the shaker with ice and shake vigorously for about 15 seconds.

3

Strain and Pour

Strain the mixture into the prepared glass filled with ice.

4

Top with Prosecco

Gently top the drink with Prosecco, pouring slowly to maintain the bubbles.

5

Garnish

Skewer the fresh lychee pieces onto a cocktail skewer and place it in the drink as a garnish.

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