Lychee Spritz Recipe
Recipe information
Make Lychee Spritz in just 10m. soho lychee, gekkeikan sake, prosecco, lychee skewer
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Drink Ingredients
Preparation
Preparation Steps
1. Prepare the Glass
Fill a wine glass or a large cocktail glass with ice cubes to chill it while preparing the drink.
2. Mix the Ingredients
In a cocktail shaker, combine the Soho Lychee Liqueur and Gekkeikan Sake. Fill the shaker with ice and shake vigorously for about 15 seconds.
3. Strain and Pour
Strain the mixture into the prepared glass filled with ice.
4. Top with Prosecco
Gently top the drink with Prosecco, pouring slowly to maintain the bubbles.
Local Coupons
No local coupons found for this recipe's ingredients.