Jul 17 2026
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Ingredients
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Garlic Bread Ingredients
Method
Preparation Instructions
- 1
Prepare the Garlic Butter
In a small bowl, combine the softened unsalted butter, minced garlic, chopped fresh parsley, salt, and black pepper. Mix until well combined.
- 2
Slice the Baguette
Cut the French baguette in half lengthwise to create two long pieces.
- 3
- 4
Toast the Bread
Preheat the oven to 400°F (200°C). Place the baguette halves on a baking sheet and bake for 10-12 minutes, or until the edges are golden and crispy.
- 5
Serve
Remove from the oven, let cool for a minute, slice into pieces, and serve warm.
