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Ingredients
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Base Ingredients
Garnish
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients for the Blind Tiger cocktail, including gin, sweet vermouth, lemon juice, simple syrup, lemon twist, and fresh mint leaves.
- 2
Prepare Shaker
Fill a cocktail shaker with ice to chill the ingredients.
Mixing
- 3
Combine Ingredients
Pour 2 oz of gin, 1 oz of sweet vermouth, 0.5 oz of lemon juice, and 0.25 oz of simple syrup into the shaker filled with ice.
- 4
Shake
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.
Serving
- 5
Strain and Serve
Strain the mixture into a chilled cocktail glass.
- 6
Garnish
Garnish the cocktail with a twist of lemon peel and add 3 fresh mint leaves for aroma.