Miami Spice Menu Recipe
Special menu featuring Miami Spice selections
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Ingredients
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Miami Spice Ingredients
Method
Preparation Directions
- 1
Marinate the Mahi Mahi
In a bowl, mix olive oil, minced garlic, lime juice, cilantro, salt, and black pepper. Add the Mahi Mahi fillets and coat them well. Let them marinate for at least 30 minutes.
- 2
- 3
Prepare the Salsa
In a separate bowl, combine diced avocado, diced tomato, chopped red onion, and jalapeño. Season with salt and lime juice to taste.
- 4
Serve
Place the cooked Mahi Mahi on a plate and top with the avocado salsa. Serve with tortilla chips on the side for a complete Miami Spice experience.