Jesus Quintana Recipe
rayu mezcal, pine liqueur, agave, lime
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Prepare the Glass
Rim the edge of a chilled cocktail glass with salt by running a lime wedge around the rim and then dipping it into a plate of salt.
- 2
Mix the Ingredients
In a cocktail shaker, combine the Rayu Mezcal, Pine Liqueur, Agave Syrup, and Fresh Lime Juice. Fill the shaker with ice.
- 3
Shake
Secure the lid on the shaker and shake vigorously for about 15 seconds until well chilled.
- 4
Strain
Strain the mixture into the prepared cocktail glass.
- 5
Garnish
Garnish the drink with a lime wheel on the rim of the glass.
